Comments on Society for the Appreciation of the Lowly Tinned Sardine: Travel Advisory

not a fan of the AP, i prefer the matiz gallego, a...

2012-01-15T16:25:10.269-08:00

not a fan of the AP, i prefer the matiz gallego, and they cost about the same (AP is actually the more expensive brand at the place i go for the matiz -- international food market out by 82nd). i've been really digging the wild planet brand though, theyre doing the once-cooked thing, and it really shows off their fish (their tuna is great too). zupans has actually started doing something similar, using local tuna, and selling it as a house brand. expensive but delicious.

Wonderful to read this. Excellent. Thanks for po...

2012-01-10T14:10:05.690-08:00

Wonderful to read this. Excellent. Thanks for posting. Greetings from Philadelphia. Curtis

You'll know you're really lucky if you hap...

2012-01-10T13:47:04.616-08:00

You'll know you're really lucky if you happen on Evoe when they have fresh sardines, as I did last July. Then you might get sardines a la plancha, grilled flat, and served with celery salad and olives. Simple perfection!